Actual decorations will vary.
- Small Serves 8-10
- Large Serves 16-20
This cake is a fan favorite! It features vanilla cream with chunks of cookie dough scattered throughout. The crust is our fudgy chocolate bliss ball recipe and the whole thing is topped with a layer of our house made peanut butter sauce. If you love chocolate and peanut butter, you will love this one!
Cakes can be refrigerated for up to 7 days or cut into slices and stored frozen in something airtight for up to 2 months.
All our desserts are produced on equipment that processes nuts, peanuts, coconut, and gluten free oats.
*Actual decorations will vary. If you would like something specific, please email us directly as additional charges may incur.
*All of our cakes come decorated regardless of if you select the "add floral option". Adding the floral fee simply ensures that your cake will be decorated with flowers*Ingredients:
Oat Flour*, Almond Flour*, Coconut Flour*, Sea Salt*, Cashew Butter*, Maple Syrup*, Vanilla Extract*, Vegan Chocolate Chips*, Peanut Butter*, Almonds*, Cacao Powder*, Cashews*, Coconut Flesh*, Lemon Juice*, Coconut Oil*
(*Indicates Organic Ingredients)